
rudi
Rudi is an exploration of identity, story, food and home. Our dynamic menu is inspired by traditional European dishes, made for the West Coast. It is built on a foundation of great ingredients, passion and community, with a nose-to-tail approach, utilizing all aspects of the local bounty and geared towards “sharing”.
We are extremely excited to tell you the stories about the relationships we have with our local farmers, foragers, fish mongers, craft brewers and wine makers. We invite you to come “break bread” with us and let our talented bar and culinary team take you on a laid back experience of freshly foraged food and drink.

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feature
Feature dish
Showcasing
Wild Caught Seafoods
from Courtenay, Vancouver Island.
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Stop by between 3pm - 5pm Saturday 26th & 3pm - close Sunday 27th to find the feature and learn about where the ingredients come from!
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